[Restaurant Info
Quietly tucked within the Hotel California, at the edge of San Francisco’s infamous Tenderloin district, Millennium presents a unique marriage of socially-conscious vegan food and the exacting standards of fine dining. Chef Eric Tucker brings to life a wide range of exceptional vegetarian dishes, relying on the natural vibrancy of his produce and a gift for innovation to make each morsel complete—in spite of a total absence of meat. A small but robust wine list, focusing on organic and biodynamic options, rounds out the mission of sustainability. Millennium is an ideal choice for vegetarian diners looking for something more, or for traditional diners in search of something new.
Restaurant Features
- Full Bar
- Healthy Options
- Hotel Dining
- Lounge / Bar
- Organic Ingredients
- Personal Wines Allowed
- Private Room
- Tasting Menu
- Valet Parking
- Wheelchair Access
Recommended for
- Business Dining
- Meet for a Drink
- People Watching
- Romantic Dining
- Special Occasion
- Trendy / Hip
- Vegetarian
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 0 Reviews |
| Our Rating: |  |
| Neighborhood: | San Francisco |
| Cuisine: | Vegetarian, |
| Price: | $$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 580 Geary Street San Francisco CA 94102 |
| Cross Street: | Jones Street |
| Parking: | Street Parking, Private Lot |
| Dress Code: | Casual |
| Phone: | (415) 345-3900 |
| Fax: | (415) 345-3941 |
| Website: | http://www.millenniumrestaurant.com/ |
| Social Networks: | http://www.facebook.com/group.php?gid=120194855594 http://twitter.com/MillenniumSF |
| E-mail: | |
| Payment Options: | Visa, Amex, Mastercard, Cash |
| Corkage Fee: | 18.00 |
| Contact Person: | |
| Chef: | Eric Tucker - Executive Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | Vegetarian Cuisine |
| Menu: | Menu Page |
| Open Since: | 1994 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
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