Restaurant Info
With colorful flower boxes, large picture windows, and a sunny saffron-colored sign, La Folie exudes a charming Frenchness. Inside, a luminous dining room in warm hues and lush fabrics is an elegant canvas for the presentation of Executive Chef Roland Possat’s French and California-inspired creations. The prix-fixe menu whimsically explores the interplay between tradition and experimentation: classic French ingredients like foie gras, frog legs, and snails mingle with dishes featuring lobster vanilla sauce and oxtail stuffed calamari. While, as its name suggests, La Folie has a playful streak of madness, it is more the result of a masterful and supremely enjoyable mad genius.
Restaurant Features
- Full Bar
- Lounge / Bar
- Private Room
- Prix Fixe Menu
- Valet Parking
- Wheelchair Access
Recommended for
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 0 Reviews |
| Our Rating: | |
| Neighborhood: | San Francisco |
| Cuisine: | California, French, |
| Price: | $$$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 2316 Polk Street San Francisco CA 94109 |
| Cross Street: | Union Street |
| Parking: | Street Parking, Valet Parking |
| Dress Code: | Business Casual |
| Phone: | (415) 776-5577 |
| Fax: | (415) 776-3431 |
| Payment Options: | Visa, Amex, Mastercard, Discover, Diners Club, Cash |
| Corkage Fee: | 0.00 |
| Contact Person: | |
| Chef: | Roland Passot - Executive Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 2008 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
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