[Restaurant Info
Harris’ restaurant is an unabashed haven for carnivores. Meat is the star of the simple, unpretentious menu that emphasizes quality aged, corn-fed beef served in a variety of thick, juicy cuts. With deep, semi-circular, leather booths, warm amber lighting, and large hunting murals, Harris’ décor suggests the inviting, and somewhat exclusive, atmosphere of a traditional and stately hunting club. Diners who hold off for the end of the week to indulge their red meat cravings are treated to live jazz from the Susan Chen trio. A crisp, dry martini, a sizzling steak, and a warm, lush environment make Harris’ a deliciously stylish experience.
Restaurant Features
- Full Bar
- Live Entertainment
- Lounge / Bar
- Personal Wines Allowed
- Private Room
- Valet Parking
- Wheelchair Access
Recommended for
- Special Occasion
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 0 Reviews |
| Our Rating: |  |
| Neighborhood: | San Francisco |
| Cuisine: | Steak, |
| Price: | $$$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 2100 Van Ness Avenue San Francisco CA 94109 |
| Cross Street: | Pacific Avenue |
| Parking: | Valet Parking, Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (415) 673 1888 |
| Fax: | (415) 673 8817 |
| Payment Options: | Visa, Amex, Mastercard, Cash |
| Corkage Fee: | 25.00 |
| Contact Person: | |
| Chef: | |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | N/A |
| Open Since: | 1984 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
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