Alameda County: 38 Restaurants Found
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A Cote
Address: 5478 College Avenue, Oakland, CA 94618 (Map)
A Cote restaurant is symbolic of Oakland’s Rockridge neighborhood--cozy, friendly, and inviting. Jack and Daphne Knowles planned it that way, and their careful choices are reflected not only in the decor, but in the food and atmosphere. Everything in this restaurant reinforces the idea of intimacy, from the family style dishes to the wood fired oven in the open kitchen. Their Mediterranean cuisine is perfect for an intimate dinner for two, or for an after work bite with coworkers after a hard day. This is definitely a place to fill your belly and ease your mind.
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BayWolf
Address: 3853 Piedmont Avenue, Oakland, CA 94611 (Map)
BayWolf Restaurant in Oakland has been one of the key players in creating and leading the Bay Area dining revolution for over 34 years because of the care, creativity, and inventive approach it takes to provide outstanding food in a relaxed setting. Their monthly menu specializes in French and Italian cuisine with a California attitude. BayWolf has always used local ingredients at their peak with a focus on wonderful duck preparations. The restaurant itself is a comfortable, old house whose modern art collection charms the dinner guests. BayWolf provides a memorable dining experience for romantic dinners as well as family celebrations.
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Chez Panisse
Address: 1517 Shattuck Avenue, Berkeley, CA 94709 (Map)
When Chez Panisse was conceived in 1971, it was the most atypical of restaurants in America, designing its menu daily based on the freshest seasonal and local ingredients. Though this unique approach to food has since gained momentum, Chez Panisse is still one of the most influential proponents of the move towards a more sustainable approach to food. With Alice Waters at the helm, Chez Panisse stays true to its initial vision, serving one fixed price menu daily, based on what is freshest at the moment. Still in its birthplace in a converted house in liberal-minded Berkeley, Chez Panisse retains a feeling of hominess, offering diners welcoming service and superb French-inspired cuisine.
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Commis
Address: 3859 Piedmont Avenue, Oakland, CA 94611 (Map)
Commis’ cuisine strives to combine the classic and traditional with the modern and refreshing. The restaurant’s seasonally changing menu achieves this goal by infusing balance and ambition into each of its dishes. Located in Oakland, Commis sits central to most areas of San Francisco, allowing a variety of clientele to experience this chef’s new avant-garde vision. Commis creates this distinctive perspective by combining ingredients that come together in an almost unexpected harmony.
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Silver Dragon
Address: 835 Webster Street, Oakland, CA 94607 (Map)
For generations, people have been coming to Silver Dragon to indulge in their authentic Chinese cuisine, making this establishment a tradition for most. Located in Oakland Chinatown, Silver Dragon serves guests from sizes of a dinner of four to large parties from weddings, banquets, and corporate events, serving them favorites like Peking Duck with steamed blossom rolls and Lobster with Braised Noodle. Silver Dragon has been open since 1956, offering tasty Chinese dishes and they plan to continue for generations.
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Gather
Address: 2200 Oxford Street, Berkeley, CA 94704 (Map)
Embracing the term “Local” and running with it, the folks at Gather excel in sourcing locally grown and raised ingredients for their menu that boasts it’s 50% vegetarian. Located in the David Brower center, the greenest building in the East Bay-- Gather possesses a casual yet elegant atmosphere to cater to just about anyone. The interior consists of mostly reclaimed materials from the surrounding area, accenting their open kitchen. Boasting an ever-changing seasonal menu, Gather offers everything from vegan “charcuterie” to a grilled half chicken. Open for brunch on the weekends and lunch and dinner nightly, Gather sources up good times and delicious eats.
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Lalime's
Address: 1329 Gilman Street, Berkeley, CA 94706 (Map)
Doing its part to be environmentally sound and organic is Lalime’s philosophy: local farmers markets and small distributers provide the restaurant’s produce, and the availability of such ingredients directly influences the menu. This health-conscious mindset manifests itself in a menu that balances freshness and flavor. Cold appetizers like the Cold-Smoked Scottish Salmon highlight fresh, natural flavors , while the Rack of Sonoma Lamb satisfies the appetite and fuels good intentions. Local regional wines also have a place on the menu, and are balanced nicely between Old and New World varieties.
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Postino
Address: 3565 Mt Diablo Blvd., Lafayette, CA 94549 (Map)
Postino of the East Bay is an Italian restaurant located in a picturesque and historic building covered in ivy vines. The interior features classic brick walls and high ceilings, filled with traditional wooden dining tables set up in different dining areas. These smaller dining rooms contribute to the feeling of intimacy when dining in this family-oriented restaurant. Guests can also take advantage of the patio that comes equipped with a fire pit that is ideal for nighttime or chillier days. This Italian restaurant is known for its pasta as well as its other entrée options, such as the Coda Di Bue, a brasato of short ribs served with peas and veal reduction, and the Anatra, a pan roasted duck breast served with seasonal vegetables. An extensive wine list is available, featuring many options from nearby Napa Valley as well as from traditional Italian vineyards. Whatever dish ends up on the table, Postino will make diners feel as though they have entered the countryside of Italy.
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Chevalier
Address: 960 Moraga Road, Lafayette, CA 94549 (Map)
Chevalier is named after its owner and chef, who was born, raised, and trained in France. The French influence is evident in every dish that finds its way from the kitchen to your table. A three-course prix fixe menu gives diners the option of trying their choice of appetizer, entrée, and dessert from a select list, while the a la carte menu offers a little more wiggle room. Specials are available nightly in addition to the varied list of Plat Principaux, which includes selections such as classic Boeuf Bourguignon and Magret de Canette a l’Orange, a roasted young duck hen complemented by fresh vegetables and seasoned with orange. A varied wine list with many French selections comes in addition to a list of drink specials. With large front windows to let in light, and outdoor seating available, Chevalier is the ideal place to enjoy a sunny lunch or intimate dinner.
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Picán
Address: 2295 Broadway, Oakland, CA 94612 (Map)
Charleston She-Crab Soup, Buttermilk Southern Fried Chicken, “Low & Slow” Barbequed Ribs, Carolina Plantation Hoppin’ John and Low Country Shrimp and Grits, all served with complimentary golden corn bread and whipped honey butter. Couple this extraordinary menu with a comprehensive Bourbon selection and you have Oakland’s Picán restaurant. Situated in Oakland’s “Uptown” cultural district, this culinary gem brings the traditions of the Deep South to California. Classic standards are served with a sophisticated twist, allowing diners to experience truly tantalizing dishes with rich and hearty flavors. The restaurant offers both small and large plates that celebrate and accentuate customary Southern fare.
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