Located in the Westin Hotel on Market Street, Ducca presents an innovative menu featuring many of Italy’s culinary staples. Guests can dine under the sparkling chandeliers or enjoy the popular style of bar dining, as seen in the Veneto region. Chef Erica Holland-Toll crafts a variety of mouth watering dishes that are geared to leave even the most discriminating foodie satisfied. The wine list highlights the dual regional influence, with a focus on Italian and California vintages offered by the glass and bottle. The Venetian inspired décor (take note of the gold forks), combined with impeccable service and delicious cuisine, blend together seamlessly to create a memorable dining experience. Full Review
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Address: 50 Third Street, San Francisco, CA 94103 (Map)
Cross Street: Mission Street
Location: San Francisco / SOMA
Cuisine: Italian
Cost: $25 - $50 ?
Category: Fine Dining
Reservations: Recommended
Dress Code: Business Casual
Meals Served: Breakfast, Lunch, Dinner,
Payment Options: Visa, Amex, Mastercard, Discover,
