Monetta White grew up in the Fillmore district during its jazz heyday, when it was known as “The Harlem of the West”. As she grew older, she saw the area’s decline and wanted to give back to the neighborhood that helped shape her. With the opening of their San Francisco restaurant in 2008, she and her husband, executive chef David Lawrence, made it happen. 1300 on Fillmore's jazzy, 1930's theme is very relaxed and entertaining, and its soulful American cuisine makes you feel right at home. Full Review
| Date: | June.30.2010 | Name: | Heather |
|---|---|---|---|
| Ratings: |  |
Title: | Great food and Service |
The food is great I've been serveral times, I always get the shrimp and grits with one of the entree. They also have a drink called Key lime pie it is the best.
Address: 1300 Fillmore Street, San Francisco, CA 94115 (Map)
Cross Street: Eddy Street
Location: San Francisco / Fillmore
Cuisine: American
Cost: $25 - $50 ?
Category: Fine Dining
Reservations: Recommended
Dress Code: Business Casual
Meals Served: Brunch, Dinner,
Payment Options: Visa, Amex, Mastercard,
