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Andalu in the Mission District is a place where you must dine at. Andalu’s specialty is tapas, small entrees preferably Spanish cuisine. Andalu has a vast arrangement of delicious small plates like their Ahi Tartar Tacos and Curly Polenta Fries with Spicy Tomato Vinaigrette. Andalu encourages guests to order a plethora of small plates to share amongst your party. This style of eating ensures that your tasting experience at Andalu will never get stale. Andalu also offers a long list of wines to pair with your tapas choices. There isn’t a dull moment at Andalu. They offer a dining experience that is fun, exciting, and lively. Full Review