Happy Hours: 6 Restaurants Found
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Palio d' Asti
Address: 640 Sacramento Street, San Francisco, CA 94111
Palio d’ Asti is a well-known Italian restaurant in San Francisco’s Financial District. The interior of the restaurant permits the viewing of the chefs in the open kitchen preparing the Italian cuisine with seasonal ingredients according to the regional influence. During the Fall and Winter, the focus is on Piemonte and Toscana. During the Spring, the focus is on Rome and Umbria, while the summer is dedicated to Sicily and Naples. Dishes like the Carpaccio di Tonno, which is thinly sliced and hand-pounded raw ahi tuna with bottarga di tonno, arugula, lemon, and horseradish, can be found on the menu.
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Ozumo
Address: 161 Steuart Street, San Francisco, CA 94105
Ozumo is nestled into the heart of San Francisco’s Embarcadero District. This restaurant serves modern Japanese cuisine in a serene and sophisticated environment. Guests can choose to to sit in a variety of rooms that each offer a unique dining experience and ambience. The Robata Grill, features unique small plates of a variety of meat and vegetables that are cooked over traditional robata charcoal grills. For private dining, Ozumo offers sake tasting in their exclusive, glass-enclosed Sake Tasting Room. Those seeking a more traditional and exotic experience than the golden hued main dining room can be seated on zabuton cusions at lowered granite tables in the Kotatsu room.
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T-Rex Barbeque
Address: 1300 Tenth Street, San Francisco, CA 94710
There is nothing intimidating or vicious about T-Rex Barbeque. In fact, its open, two story floor-plan and warm décor are quite inviting. T-Rex is “Berkeley Barbeque” – using only antibiotic and hormone-free meats, sustainable fish, and organic produce (whenever possible) – no bull whips to be found here, folks. You will find a Pulled Pork Omelette, Oysters on the Half Shell, and Grilled Steelhead Salmon. T-Rex also has an international beer selection worthy of applause, and a weeknight happy-hour schedule that encourages you to put it to the test.
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farmerbrown
Address: 25 Mason Street, San Francisco, CA 94102
Boasting ‘farm-fresh soul food,’ the down-to-Earth yet lively farmerbrown restaurant and bar doesn’t disappoint. With options like BBQ spareribs and gumbo of the day to start, fried chicken and jambalaya to fill you up, and special treats like candied yams and sweet potato pie to really bring it home, farmerbrown’s menu achieves an inspiring combination of classic southern roots and organic, sustainable products. Chef-owner Jay Foster and partner Deanna Sison unite their passion, creativity, and experience to produce a unique home-away-from-home for nostalgic Southerners or an escape into a decidedly urban haven for eager locals.
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Koh Samui and the Monkey
Address: 415 Brannan Street, San Francisco, CA 94107
If the name itself isn't enough to lure one into the doors of Koh Samui and the Monkey, perhaps the promise of authentic Thai decor hand-picked by owner/operator Aom Foley will justify a look. Foley and her husband Chris have carefully crafted the inside to reflect the beauty of Thailand, where they first met while scuba diving in Koh Samui. Tongue-tickling selections on this menu include food inspired by Bangkok street vendors such as the fried sweet corn patties, or spicy curries prepared in unique ways, like the Pumpkin Curry Chicken in Red Curry sauce served in a pumpkin and familiar dishes like Pad Thai Noodles.
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